The Winery Martin Jund is one of the best wineries to follow in Alsace.. It offers 24 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Martin Jund wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Martin Jund wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Martin Jund wines with technical and enological descriptions.
How Winery Martin Jund wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mouclade, chicken waterzooi with blanche de hoegaarden and pink pepper or aperitif skewers edam/basilic/dry apricot.
On the nose the sparkling wine of Winery Martin Jund. often reveals types of flavors of apples, tree fruit.
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.
How Winery Martin Jund wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of basque piperade, braids of sole and salmon with morels or chicken curry and onions.
On the nose the white wine of Winery Martin Jund. often reveals types of flavors of lychee, microbio or tropical fruit and sometimes also flavors of citrus, tree fruit or citrus fruit. In the mouth the white wine of Winery Martin Jund. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Martin Jund wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of oxtail confit in red wine, rabbit with mustard in a casserole or pan bagnat.
In the mouth the red wine of Winery Martin Jund. is a with a nice freshness.
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
How Winery Martin Jund wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets au gratin, endives with ham (improved) or duck breast with foie gras sauce.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery Martin Jund wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of christmas salad, chicken tagine or birthday cake.
On the nose the sweet wine of Winery Martin Jund. often reveals types of flavors of citrus fruit.
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Martin Jund.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
