Winery Martha's - White Porto

Winery Martha'sWhite Porto

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The White Porto of Winery Martha's is a natural sweet wine from the region of Porto of Duriense.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the White Porto of Winery Martha's in the region of Duriense often reveals types of flavors of earth.

Details and technical informations about Winery Martha's's White Porto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
19°
Allergens
Contains sulfites

Discover the grape variety: Concord

Fruity, often sweet reds with a dense purple robe, light tannins and preserved acidity. Intense aromas of fresh grape, strawberry, raspberry and the characteristic foxy note (musky animal typical of Vitis labrusca). Often vinified sweet or semi-sweet. Pillar of American viticulture in the 19th century, today mainly used for grape juice, Welch's jelly and American kosher wine. Vitis labrusca hybrid selected around 1840 by Ephraim Bull in Concord, Massachusetts.

Last vintages of this wine

White Porto - 2017
In the top 100 of of Porto wines
Average rating: 3.81110.50
White Porto - 0
In the top 100 of of Porto wines
Average rating: 3.411100

The best vintages of White Porto from Winery Martha's are 2017, 0

Informations about the Winery Martha's

The winery offers 40 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Porto in the region of Duriense

The Winery Martha's is one of of the world's great estates. It offers 31 wines for sale in the of Porto to come and discover on site or to buy online.

Top wine Duriense
In the top 15000 of of Portugal wines
In the top 950 of of Porto wines
In the top 4500 of natural sweet wines
In the top 400000 wines of the world

The wine region of Porto

One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.


The wine region of Duriense

Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.

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