Winery MartaillyRéserve Saint-Michel Bourgogne Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Réserve Saint-Michel Bourgogne Pinot Noir from the Winery Martailly
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Saint-Michel Bourgogne Pinot Noir of Winery Martailly in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Réserve Saint-Michel Bourgogne Pinot Noir
Pairings that work perfectly with Réserve Saint-Michel Bourgogne Pinot Noir
Original food and wine pairings with Réserve Saint-Michel Bourgogne Pinot Noir
The Réserve Saint-Michel Bourgogne Pinot Noir of Winery Martailly matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of meat and goat pie, caramelized lamb mice or duck fillets with honey.
Details and technical informations about Winery Martailly's Réserve Saint-Michel Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Réserve Saint-Michel Bourgogne Pinot Noir from Winery Martailly are 2014, 2015, 0
Informations about the Winery Martailly
The Winery Martailly is one of of the world's greatest estates. It offers 53 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
