
Winery Marquis de CarbanneLes Chanterelles Syrah - Grenache
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Les Chanterelles Syrah - Grenache
Pairings that work perfectly with Les Chanterelles Syrah - Grenache
Original food and wine pairings with Les Chanterelles Syrah - Grenache
The Les Chanterelles Syrah - Grenache of Winery Marquis de Carbanne matches generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), pasta with porcini mushrooms or milanese cutlets like in italy.
Details and technical informations about Winery Marquis de Carbanne's Les Chanterelles Syrah - Grenache.
Discover the grape variety: Listan
The white Listan is a grape variety originating from Spain. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of vine is characterized by large bunches and medium to large grapes. The white Listan can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Marquis de Carbanne
The Winery Marquis de Carbanne is one of wineries to follow in Pays d'Oc.. It offers 7 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.














