Winery Marqués de VillalúaViñalua Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viñalua Tinto from the Winery Marqués de Villalúa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viñalua Tinto of Winery Marqués de Villalúa in the region of Andalousie is a powerful.
Food and wine pairings with Viñalua Tinto
Pairings that work perfectly with Viñalua Tinto
Original food and wine pairings with Viñalua Tinto
The Viñalua Tinto of Winery Marqués de Villalúa matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables and madeira sauce, lasagna with pointed cabbage or tête de veau sauce moi.
Details and technical informations about Winery Marqués de Villalúa's Viñalua Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Marqués de Villalúa
The Winery Marqués de Villalúa is one of of the world's greatest estates. It offers 15 wines for sale in the of Condado de Huelva to come and discover on site or to buy online.
The wine region of Condado de Huelva
The wine region of Condado de Huelva is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Iglesias or the Domaine Bodegas Sauci produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condado de Huelva are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Condado de Huelva often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or microbio.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
