Winery Marqués de la ConcordiaRioja Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Reserva from the Winery Marqués de la Concordia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Reserva of Winery Marqués de la Concordia in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Reserva of Winery Marqués de la Concordia in the region of Rioja often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Rioja Reserva
Pairings that work perfectly with Rioja Reserva
Original food and wine pairings with Rioja Reserva
The Rioja Reserva of Winery Marqués de la Concordia matches generally quite well with dishes of beef, lamb or veal such as recipes of sloth pork loin, leg with a spoon or seven o'clock leg or veal paupiettes à la bourguignonne.
Details and technical informations about Winery Marqués de la Concordia's Rioja Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rioja Reserva from Winery Marqués de la Concordia are 2004, 2018, 2014, 2013 and 2012.
Informations about the Winery Marqués de la Concordia
The Winery Marqués de la Concordia is one of of the world's greatest estates. It offers 48 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
