
Cave du MarmandaisLes Petits Rigolos Rouge
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with blue cheese, poultry or beef.
Taste structure of the Les Petits Rigolos Rouge from the Cave du Marmandais
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Petits Rigolos Rouge of Cave du Marmandais in the region of Comté Tolosan is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Petits Rigolos Rouge
Pairings that work perfectly with Les Petits Rigolos Rouge
Original food and wine pairings with Les Petits Rigolos Rouge
The Les Petits Rigolos Rouge of Cave du Marmandais matches generally quite well with dishes of beef, lamb or poultry such as recipes of traditional flemish carbonades, lamb sweetbreads with white wine and sorrel cream or royal couscous (lamb, chicken, merguez).
Details and technical informations about Cave du Marmandais's Les Petits Rigolos Rouge.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Cave du Marmandais
The Cave du Marmandais is one of wineries to follow in Comté Tolosan.. It offers 172 wines for sale in the of Comté Tolosan to come and discover on site or to buy online.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.














