The Winery Marlborough Springs of South Island

Winery Marlborough Springs
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 699 of the estates of South Island.
It is located in South Island

The Winery Marlborough Springs is one of the best wineries to follow in South Island.. It offers 1 wines for sale in of South Island to come and discover on site or to buy online.

Top Winery Marlborough Springs wines

Looking for the best Winery Marlborough Springs wines in South Island among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marlborough Springs wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marlborough Springs wines with technical and enological descriptions.

The top white wines of Winery Marlborough Springs

Food and wine pairings with a white wine of Winery Marlborough Springs

How Winery Marlborough Springs wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of californian sushi (reverse maki), ham and comté quiche or leek, carrot and parmesan gratin.

Organoleptic analysis of white wines of Winery Marlborough Springs

On the nose the white wine of Winery Marlborough Springs. often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Marlborough Springs. is a with a nice freshness.

The best vintages in the white wines of Winery Marlborough Springs

  • 2015With an average score of 4.20/5
  • 2014With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.80/5
  • 2019With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Marlborough Springs.

  • Sauvignon Blanc

Discovering the wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

Two Paddocks, owned by actor Sam Neill, had thought the Last Chance vineyard was the world's most southerly (at 45°15'). But several major Patagonian projects are underway at around 45 to 46°, and Argentina can currently claim the honor for Alejandro Bulgheroni's new vineyard at Sarmiento (45°60'). The viticultural zone covers the mountainous area around the tourist resort town of Queenstown on the eastern side of the Southern Alps. The exact boundaries and sub-regional divisions are not official, but a geographic indication is in the pipeline.

Wineries are scattered around several distinct sub-regions: Gibbston, Alexandra, Wanaka and the Cromwell Basin, itself home to Bendigo, Bannockburn and Lowburn. Lakes Dunstan, Wakatipu and Wanaka all contribute to the terroir as well, along with the Kawarau and Clutha Rivers. Gold brought the first settlers to the region in the 1860s, and most of the towns in this Part of Otago have a Rich gold-mining history. The first vines were planted during this time by a French migrant but, unlike in the Sierra Foothills region of California where the European settlers provided a steady demand for wines, the tough, transient Otago miners had no interest in drinking wine, preferring beer and spirits.

Discover other wineries and winemakers neighboring the Winery Marlborough Springs

Planning a wine route in the of South Island? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marlborough Springs.

Discover the grape variety: Petit brun

Petit brun noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Petit brun noir is found in the vineyards of Provence and Corsica.

News about Winery Marlborough Springs and wines from the region

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Raw

A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.