![Winery Markgraf von Baden - Bodensee Markdorfer Sängerhalde Spätburgunder Trocken Winery Markgraf von Baden - Bodensee Markdorfer Sängerhalde Spätburgunder Trocken](https://www.winedexer.com/image/vin/markgraf-von-baden_bodensee-markdorfer-sangerhalde-spatburgunder-trocken_500.webp)
Winery Markgraf von Baden Bodensee Markdorfer Sängerhalde Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bodensee Markdorfer Sängerhalde Spätburgunder Trocken from the Winery Markgraf von Baden
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Bodensee Markdorfer Sängerhalde Spätburgunder Trocken of Winery Markgraf von Baden in the region of Baden is a with a nice freshness.
Food and wine pairings with Bodensee Markdorfer Sängerhalde Spätburgunder Trocken
Pairings that work perfectly with Bodensee Markdorfer Sängerhalde Spätburgunder Trocken
Original food and wine pairings with Bodensee Markdorfer Sängerhalde Spätburgunder Trocken
The Bodensee Markdorfer Sängerhalde Spätburgunder Trocken of Winery Markgraf von Baden matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cicadas at the chib, beef tournedos with boursin or stuffed rabbit in the oven.
Details and technical informations about Winery Markgraf von Baden's Bodensee Markdorfer Sängerhalde Spätburgunder Trocken.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Informations about the Winery Markgraf von Baden
The Winery Markgraf von Baden is one of of the world's great estates. It offers 61 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, Dry Climate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
Platinum: The 97 point wines of DWWA 2022
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Warmer climate to boost UK wine production, says study
Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...
Platinum: The 97 point wines of DWWA 2022
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).