
Winery Markgraf von BadenBermatinger Leopoldsberg B Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bermatinger Leopoldsberg B Spätburgunder from the Winery Markgraf von Baden
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bermatinger Leopoldsberg B Spätburgunder of Winery Markgraf von Baden in the region of Baden is a with a nice freshness.
Food and wine pairings with Bermatinger Leopoldsberg B Spätburgunder
Pairings that work perfectly with Bermatinger Leopoldsberg B Spätburgunder
Original food and wine pairings with Bermatinger Leopoldsberg B Spätburgunder
The Bermatinger Leopoldsberg B Spätburgunder of Winery Markgraf von Baden matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef goulash, porcini sauce or duck breast in a crust.
Details and technical informations about Winery Markgraf von Baden's Bermatinger Leopoldsberg B Spätburgunder.
Discover the grape variety: Doux d'Henry
Light, fruity reds with a clear ruby hue, soft tannins and an airy palate, featuring aromas of strawberry, raspberry, cherry and floral notes. Also vinified as a delicate off-dry. One of the last survivors of the historic Pinerolese DOC vineyard, west of Turin, yielding artisanal, character-driven cuvées. Native Piedmontese black variety, preserved for its heritage value.
Informations about the Winery Markgraf von Baden
The Winery Markgraf von Baden is one of of the world's great estates. It offers 97 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.














