
Winery Marjan SimčičRibolla Opoka
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Ribolla Opoka of the Winery Marjan Simčič is in the top 90 of wines of Gori&scaronka Brda.

Taste structure of the Ribolla Opoka from the Winery Marjan Simčič
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ribolla Opoka of Winery Marjan Simčič in the region of Primorje is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ribolla Opoka of Winery Marjan Simčič in the region of Primorje often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Ribolla Opoka
Pairings that work perfectly with Ribolla Opoka
Original food and wine pairings with Ribolla Opoka
The Ribolla Opoka of Winery Marjan Simčič matches generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of raoul's bouillabaisse, light tuna-tomato quiche (without cream) or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Marjan Simčič's Ribolla Opoka.
Discover the grape variety: Ribolla gialla
Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.
Last vintages of this wine
The best vintages of Ribolla Opoka from Winery Marjan Simčič are 2019, 2017, 2014, 0 and 2018.
Informations about the Winery Marjan Simčič
The Winery Marjan Simčič is one of of the world's great estates. It offers 43 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.
The wine region of Gori&scaronka Brda
Western Slovenia on the Italian border (extension of Collio), green hills. Signature Rebula (Ribolla Gialla), a native cultivated for 750 years: mineral, structured whites with signature notes of pear, white flowers, almond, citrus and marked salinity - the base of the great amber wines on skins. Also lively Sauvignon, round Pinot Grigio, almond-flavoured Friulano. Reds: supple Merlot and firm Cabernet Sauvignon.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.














