The Winery Marjan Simčič is one of the largest wineries in the world. It offers 32 wines for sale in of Gori&scaronka Brda to come and discover on site or to buy online.
Looking for the best Winery Marjan Simčič wines in Gori&scaronka Brda among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marjan Simčič wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marjan Simčič wines with technical and enological descriptions.
How Winery Marjan Simčič wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of macaroonade from sète, tartiflette with smoked salmon or vegan leek and tofu quiche.
On the nose the white wine of Winery Marjan Simčič. often reveals types of flavors of oaky, minerality or honey and sometimes also flavors of earth, oak or non oak.
The wine region of Gori&scaronka Brda is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Edi Simčič or the Domaine Jakoncic produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gori&scaronka Brda are Ribolla gialla, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gori&scaronka Brda often reveals types of flavors of cherry, cranberry or savory and sometimes also flavors of cheese, honeysuckle or mushroom.
We currently count 90 estates and châteaux in the of Gori&scaronka Brda, producing 587 different wines in conventional, organic and biodynamic agriculture. The wines of Gori&scaronka Brda go well with generally quite well with dishes of beef, lamb or pork.
How Winery Marjan Simčič wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tanjia, cantonese rice or duck breast with balsamic vinegar.
On the nose the red wine of Winery Marjan Simčič. often reveals types of flavors of cherry, mint or floral and sometimes also flavors of black fruit, red fruit or orange peel.
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
How Winery Marjan Simčič wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Marjan Simčič. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
Planning a wine route in the of Gori&scaronka Brda? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marjan Simčič.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
The arrival of Covid and the ensuing lockdown restrictions had serious repercussions in the hospitality sector and severely disrupted supply chains, particularly in the drinks sector. Champagne, one of the world’s most recognisable and exported wines, was severely hit by travelling restrictions – which initially impacted the luxury sector Champagne dominates – and the closing of on-trade outlets. The 2020 slump As a result, in 2020, Champagne sales plummeted; a 10% decrease year-on-year in March ...
There’s a reason why heavily-applied perfume ranks highly on most wine lovers’ list of pet peeves. It overpowers your senses, conceals aromas and distorts your perception of a wine. In professional tastings and wine exams the wearing of perfume is banned, if not thoroughly frowned upon. You just don’t do it. What then, if we applied the same logic to music, controlling the sounds we hear, or don’t hear, while tasting wine? There’s no doubt that a chaotic environment can clog your synapses, makin ...
As a wine critic, witnessing a relatively unknown estate rise up and receive the recognition it deserves can be a bittersweet feeling. From a purely selfish point of view, you watch the prices rise inexorably so you can no longer afford to drink wines from that estate as often as you once did. But primarily you’re delighted for the owners and for those who have discovered their wines. Scroll down for Matt Walls’ tasting notes and scores for five vintages of Domaine Gonon St-Joseph {"c ...
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
