The Winery Brandulin is one of the best wineries to follow in Goriška Brda.. It offers 9 wines for sale in of Gori&scaronka Brda to come and discover on site or to buy online.
Looking for the best Winery Brandulin wines in Gori&scaronka Brda among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brandulin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brandulin wines with technical and enological descriptions.
How Winery Brandulin wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of spinach, goat cheese and salmon quiche, shrimp with garlic and orange or nanie's diced ham quiche.
On the nose the white wine of Winery Brandulin. often reveals types of flavors of tropical fruit, citrus fruit.
The wine region of Gori&scaronka Brda is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Edi Simčič or the Domaine Jakoncic produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gori&scaronka Brda are Ribolla gialla, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gori&scaronka Brda often reveals types of flavors of cherry, cranberry or savory and sometimes also flavors of cheese, honeysuckle or mushroom.
We currently count 90 estates and châteaux in the of Gori&scaronka Brda, producing 587 different wines in conventional, organic and biodynamic agriculture. The wines of Gori&scaronka Brda go well with generally quite well with dishes of beef, lamb or pork.
How Winery Brandulin wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of beef bourguignon with tomato, duck breast with honey and raspberry vinegar or tomatoes, zucchini, potatoes stuffed moroccan style with....
On the nose the red wine of Winery Brandulin. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of citrus fruit.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery Brandulin wines pair with each other generally quite well with dishes such as recipes .
Said of an astringent wine rich in tannins.
Planning a wine route in the of Gori&scaronka Brda? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brandulin.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
