The Winery Mario Collina is one of the best wineries to follow in Trentino.. It offers 17 wines for sale in of Trentino to come and discover on site or to buy online.
Looking for the best Winery Mario Collina wines in Trentino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mario Collina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mario Collina wines with technical and enological descriptions.
How Winery Mario Collina wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rougaille tomatoes (madagascar), leek, goat cheese and bacon quiche or radicchio and pancetta rolls.
On the nose the sparkling wine of Winery Mario Collina. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Mario Collina. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
In the mouth of Trentino is a powerful. We currently count 283 estates and châteaux in the of Trentino, producing 1275 different wines in conventional, organic and biodynamic agriculture. The wines of Trentino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Mario Collina wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of zucchini and goat cheese lasagna, flying with the wind of the seas or filet mignon stuffed with bacon and comté cheese.
On the nose the white wine of Winery Mario Collina. often reveals types of flavors of citrus fruit, tree fruit. In the mouth the white wine of Winery Mario Collina. is a .
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Mario Collina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of small stuffed fish from nice, meat lasagna or leg of lamb with crust.
In the mouth the red wine of Winery Mario Collina. is a powerful with a lot of tannins present in the mouth.
Said of a worn out red wine lacking flesh and volume.
How Winery Mario Collina wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of beef lark, lamb in spicy sauce or sophie's tuna cake.
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Planning a wine route in the of Trentino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mario Collina.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
