The Winery Mario Collina is one of the best wineries to follow in Trentino.. It offers 17 wines for sale in of Trentino to come and discover on site or to buy online.
Looking for the best Winery Mario Collina wines in Trentino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mario Collina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mario Collina wines with technical and enological descriptions.
How Winery Mario Collina wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lamb with okra sauce, quiche without pastry or aperitif puff pastries (cheese matches, puff pastries with....
On the nose the sparkling wine of Winery Mario Collina. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Mario Collina. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
In the mouth of Trentino is a powerful. We currently count 283 estates and châteaux in the of Trentino, producing 1275 different wines in conventional, organic and biodynamic agriculture. The wines of Trentino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Mario Collina wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna, wok of pointed cabbage with shrimps and lemongrass bo bun style or asparagus and comté cake.
On the nose the white wine of Winery Mario Collina. often reveals types of flavors of citrus fruit, tree fruit. In the mouth the white wine of Winery Mario Collina. is a .
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Mario Collina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with cider, homemade italian lasagna or mamyjaja lamb mouse tagine.
In the mouth the red wine of Winery Mario Collina. is a powerful with a lot of tannins present in the mouth.
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
How Winery Mario Collina wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of thai beef curry, lamb kebab or pumpkin and tuna gratin.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Planning a wine route in the of Trentino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mario Collina.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
