Winery Mariaberg - Weissburgunder

Winery MariabergWeissburgunder

The Weissburgunder of Winery Mariaberg is a white wine from the region of Sachsen.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Weissburgunder from the Winery Mariaberg

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Weissburgunder of Winery Mariaberg in the region of Sachsen is a with a nice freshness.

Details and technical informations about Winery Mariaberg's Weissburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Reichensteiner

Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.

Informations about the Winery Mariaberg

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Sachsen

The Winery Mariaberg is one of of the world's greatest estates. It offers 10 wines for sale in the of Sachsen to come and discover on site or to buy online.

Top wine Sachsen
In the top 100000 of of Germany wines
In the top 550 of of Sachsen wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Sachsen

Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.

The word of the wine: Extra-dry

Champagne with between 12 and 20 grams of sugar (see dosage liqueur).

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