Winery Margherita Bidoli - Traminer Aromatico

Winery Margherita BidoliTraminer Aromatico

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Traminer Aromatico of Winery Margherita Bidoli is a white wine from the region of Friuli of Frioul-Vénétie Julienne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Traminer Aromatico from the Winery Margherita Bidoli

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Traminer Aromatico of Winery Margherita Bidoli in the region of Frioul-Vénétie Julienne is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Traminer Aromatico of Winery Margherita Bidoli in the region of Frioul-Vénétie Julienne often reveals types of flavors of tree fruit.

Details and technical informations about Winery Margherita Bidoli's Traminer Aromatico.

Winemaker
Arrigo Bidoli
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de Lipari

A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)

Last vintages of this wine

Traminer Aromatico - 2019
In the top 100 of of Friuli wines
Average rating: 3.911110
Traminer Aromatico - 2018
In the top 100 of of Friuli wines
Average rating: 3.411100
Traminer Aromatico - 2016
In the top 100 of of Friuli wines
Average rating: 3.81110.50
Traminer Aromatico - 2015
In the top 100 of of Friuli wines
Average rating: 3.71110.50
Traminer Aromatico - 2014
In the top 100 of of Friuli wines
Average rating: 3.311100
Traminer Aromatico - 2013
In the top 100 of of Friuli wines
Average rating: 3.51110.50
Traminer Aromatico - 2012
In the top 100 of of Friuli wines
Average rating: 411110

The best vintages of Traminer Aromatico from Winery Margherita Bidoli are 2012, 2019, 2016, 2015 and 2013.

Informations about the Winery Margherita Bidoli

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Bidoli Vini.
It is in the top 3 of the best estates in the region
It is located in Friuli in the region of Frioul-Vénétie Julienne

The Winery Margherita Bidoli is one of of the world's greatest estates. It offers 6 wines for sale in the of Friuli to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 25000 of of Italy wines
In the top 850 of of Friuli wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Friuli

The wine region of Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Reguta or the Domaine Reguta produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Friuli often reveals types of flavors of grapefruit, earth or black fruit and sometimes also flavors of red fruit, floral or lychee.


The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.

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