Winery Marcus Aurelius - Bonarda Amabile

Winery Marcus AureliusBonarda Amabile

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bonarda Amabile of Winery Marcus Aurelius is a sparkling wine from the region of Colli Piacentini of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Marcus Aurelius's Bonarda Amabile.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Last vintages of this wine

Bonarda Amabile - 2017
In the top 100 of of Colli Piacentini wines
Average rating: 3.311100
Bonarda Amabile - 2014
In the top 100 of of Colli Piacentini wines
Average rating: 3.51110.50
Bonarda Amabile - 2011
In the top 100 of of Colli Piacentini wines
Average rating: 3.111100
Bonarda Amabile - 2008
In the top 100 of of Colli Piacentini wines
Average rating: 311100
Bonarda Amabile - 0
In the top 100 of of Colli Piacentini wines
Average rating: 3.311100

The best vintages of Bonarda Amabile from Winery Marcus Aurelius are 2014, 2017, 0, 2011 and 2008.

Informations about the Winery Marcus Aurelius

The winery offers 33 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Colli Piacentini in the region of Emilia-Romagna

The Winery Marcus Aurelius is one of of the world's great estates. It offers 32 wines for sale in the of Colli Piacentini to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 40000 of of Italy wines
In the top 2000 of of Colli Piacentini wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Colli Piacentini

DOC of Emilia-Romagna at the far west (Piacenza), a tradition of red frizzante. Star Gutturnio: a dry or sparkling red blend of Barbera (55-70%, lively cherry-and-plum acidity) + Croatina (black-fruit density and a peppery touch), fresh tannins and a light fizz - the Emilian aperitif with charcuterie. Also Bonarda, firm Cabernet Sauvignon, fine Pinot Noir. Fresh whites: aromatic Malvasia (rose, muscat), Trebbiano, lively native Ortrugo, Sauvignon, Chardonnay.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

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