The Winery Marco Cecchini of Colli Orientali del Friuli of Friuli-Venezia Giulia

Winery Marco Cecchini
The winery offers 14 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 940 of the estates of Friuli-Venezia Giulia.
It is located in Colli Orientali del Friuli in the region of Friuli-Venezia Giulia
Find the Winery Marco Cecchini on Facebook and on Twitter

The Winery Marco Cecchini is one of the best wineries to follow in Colli Orientali del Friuli.. It offers 14 wines for sale in of Colli Orientali del Friuli to come and discover on site or to buy online.

Top Winery Marco Cecchini wines

Looking for the best Winery Marco Cecchini wines in Colli Orientali del Friuli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marco Cecchini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marco Cecchini wines with technical and enological descriptions.

The top white wines of Winery Marco Cecchini

Food and wine pairings with a white wine of Winery Marco Cecchini

How Winery Marco Cecchini wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with neapolitan sauce and mushrooms, mussels carbonara or cheese soufflé omelette.

Organoleptic analysis of white wines of Winery Marco Cecchini

On the nose the white wine of Winery Marco Cecchini. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak. In the mouth the white wine of Winery Marco Cecchini. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Marco Cecchini

  • 2011With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2015With an average score of 3.90/5
  • 2009With an average score of 3.90/5
  • 2013With an average score of 3.80/5
  • 2012With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Marco Cecchini.

  • Friulano
  • Pinot Grigio
  • Riesling

Discovering the wine region of Colli Orientali del Friuli

The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.

In the mouth of Colli Orientali del Friuli is a powerful. We currently count 205 estates and châteaux in the of Colli Orientali del Friuli, producing 1244 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Orientali del Friuli go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

The top red wines of Winery Marco Cecchini

Food and wine pairings with a red wine of Winery Marco Cecchini

How Winery Marco Cecchini wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef in a foie gras and truffle crust, pasta with arrabiata or leg of lamb with baked potatoes.

Organoleptic analysis of red wines of Winery Marco Cecchini

On the nose the red wine of Winery Marco Cecchini. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or dried fruit. In the mouth the red wine of Winery Marco Cecchini. is a powerful.

The best vintages in the red wines of Winery Marco Cecchini

  • 2012With an average score of 4.50/5
  • 2015With an average score of 4.20/5
  • 2009With an average score of 4.10/5
  • 2011With an average score of 3.90/5
  • 2010With an average score of 3.80/5
  • 2008With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Marco Cecchini.

  • Refosco

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Discover other wineries and winemakers neighboring the Winery Marco Cecchini

Planning a wine route in the of Colli Orientali del Friuli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marco Cecchini.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Marco Cecchini and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.