Winery Marchesi PancraziVigna Baragazza Villa di Bagnolo Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vigna Baragazza Villa di Bagnolo Pinot Nero from the Winery Marchesi Pancrazi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Baragazza Villa di Bagnolo Pinot Nero of Winery Marchesi Pancrazi in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Vigna Baragazza Villa di Bagnolo Pinot Nero
Pairings that work perfectly with Vigna Baragazza Villa di Bagnolo Pinot Nero
Original food and wine pairings with Vigna Baragazza Villa di Bagnolo Pinot Nero
The Vigna Baragazza Villa di Bagnolo Pinot Nero of Winery Marchesi Pancrazi matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, orloff roast or rabbit with mushrooms.
Details and technical informations about Winery Marchesi Pancrazi's Vigna Baragazza Villa di Bagnolo Pinot Nero.
Discover the grape variety: Verdicchio blanc
This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.
Last vintages of this wine
The best vintages of Vigna Baragazza Villa di Bagnolo Pinot Nero from Winery Marchesi Pancrazi are 2007, 2011, 0, 2012
Informations about the Winery Marchesi Pancrazi
The Winery Marchesi Pancrazi is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
