Winery Marcel ZanolariBianco da Nero
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bianco da Nero from the Winery Marcel Zanolari
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco da Nero of Winery Marcel Zanolari in the region of Lombardia is a powerful.
Food and wine pairings with Bianco da Nero
Pairings that work perfectly with Bianco da Nero
Original food and wine pairings with Bianco da Nero
The Bianco da Nero of Winery Marcel Zanolari matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with alfredo sauce, lamb curry indian style or chicken, zucchini and tomato pie.
Details and technical informations about Winery Marcel Zanolari's Bianco da Nero.
Discover the grape variety: Panse de Provence
Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.
Last vintages of this wine
The best vintages of Bianco da Nero from Winery Marcel Zanolari are 0
Informations about the Winery Marcel Zanolari
The Winery Marcel Zanolari is one of of the world's greatest estates. It offers 19 wines for sale in the of Terrazze Retiche di Sondrio to come and discover on site or to buy online.
The wine region of Terrazze Retiche di Sondrio
The wine region of Terrazze Retiche di Sondrio is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Plozza or the Domaine Mamete Prevostini produce mainly wines red, white and pink. The most planted grape varieties in the region of Terrazze Retiche di Sondrio are Nebbiolo, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terrazze Retiche di Sondrio often reveals types of flavors of cherry, non oak or floral and sometimes also flavors of citrus fruit, vegetal or leather.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
