
Winery Marcel ImméléVendanges Tardives Gewürztraminer
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
The Vendanges Tardives Gewürztraminer of the Winery Marcel Immélé is in the top 20 of wines of Alsace.
Food and wine pairings with Vendanges Tardives Gewürztraminer
Pairings that work perfectly with Vendanges Tardives Gewürztraminer
Original food and wine pairings with Vendanges Tardives Gewürztraminer
The Vendanges Tardives Gewürztraminer of Winery Marcel Immélé matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of salmon with spinach and cream, garlic shrimp or chocolate mousse.
Details and technical informations about Winery Marcel Immélé's Vendanges Tardives Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vendanges Tardives Gewürztraminer from Winery Marcel Immélé are 0
Informations about the Winery Marcel Immélé
The Winery Marcel Immélé is one of of the world's greatest estates. It offers 19 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.












