Winery Marcel ImméléCuvée Saint Nicolas Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Cuvée Saint Nicolas Gewürztraminer of the Winery Marcel Immélé is in the top 20 of wines of Alsace.
Taste structure of the Cuvée Saint Nicolas Gewürztraminer from the Winery Marcel Immélé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Saint Nicolas Gewürztraminer of Winery Marcel Immélé in the region of Alsace is a powerful.
Food and wine pairings with Cuvée Saint Nicolas Gewürztraminer
Pairings that work perfectly with Cuvée Saint Nicolas Gewürztraminer
Original food and wine pairings with Cuvée Saint Nicolas Gewürztraminer
The Cuvée Saint Nicolas Gewürztraminer of Winery Marcel Immélé matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of breton galette with buckwheat flour, tuna, goat cheese and mustard pie or coconut chicken.
Details and technical informations about Winery Marcel Immélé's Cuvée Saint Nicolas Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Marcel Immélé
The Winery Marcel Immélé is one of of the world's greatest estates. It offers 19 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
