Winery Marc MajoralRivesaltes Ambré Doux Naturel
Natural sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Rivesaltes Ambré Doux Naturel
Pairings that work perfectly with Rivesaltes Ambré Doux Naturel
Original food and wine pairings with Rivesaltes Ambré Doux Naturel
The Rivesaltes Ambré Doux Naturel of Winery Marc Majoral matches generally quite well with dishes of mature and hard cheese, blue cheese or aperitif such as recipes of 4 cheese fondue, tortellini with gorgonzola and walnuts or snowman in pudding.
Details and technical informations about Winery Marc Majoral's Rivesaltes Ambré Doux Naturel.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Informations about the Winery Marc Majoral
The Winery Marc Majoral is one of of the world's greatest estates. It offers 8 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Sarment
Vine shoot of the year.
