
Winery MantellassiQuerciolaia Maremma Toscana Alicante
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Querciolaia Maremma Toscana Alicante from the Winery Mantellassi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Querciolaia Maremma Toscana Alicante of Winery Mantellassi in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Querciolaia Maremma Toscana Alicante of Winery Mantellassi in the region of Tuscany often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, tobacco or plum.
Food and wine pairings with Querciolaia Maremma Toscana Alicante
Pairings that work perfectly with Querciolaia Maremma Toscana Alicante
Original food and wine pairings with Querciolaia Maremma Toscana Alicante
The Querciolaia Maremma Toscana Alicante of Winery Mantellassi matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish with vegetable tagliatelle, shoulder of lamb with a spoon or beef colombo bourguignon style.
Details and technical informations about Winery Mantellassi's Querciolaia Maremma Toscana Alicante.
Discover the grape variety: Danlas
Danlas blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. The white Danlas can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Querciolaia Maremma Toscana Alicante from Winery Mantellassi are 2013, 2008, 2007, 2006 and 2010.
Informations about the Winery Mantellassi
The Winery Mantellassi is one of of the world's greatest estates. It offers 29 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.
The wine region of Maremma Toscana
The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.














