Winery MantellassiAnsonica Costa dell'Argentario
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ansonica Costa dell'Argentario from the Winery Mantellassi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ansonica Costa dell'Argentario of Winery Mantellassi in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Ansonica Costa dell'Argentario
Pairings that work perfectly with Ansonica Costa dell'Argentario
Original food and wine pairings with Ansonica Costa dell'Argentario
The Ansonica Costa dell'Argentario of Winery Mantellassi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara a la flo without egg, goat cheese and bacon quiche or cheese gougères.
Details and technical informations about Winery Mantellassi's Ansonica Costa dell'Argentario.
Discover the grape variety: Vidal blanc
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.
Last vintages of this wine
The best vintages of Ansonica Costa dell'Argentario from Winery Mantellassi are 2019, 2015, 2014, 0 and 2017.
Informations about the Winery Mantellassi
The Winery Mantellassi is one of of the world's great estates. It offers 29 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.
