Winery Mantellassi - Poggio Etrusco Morellino di Scansano

Winery MantellassiPoggio Etrusco Morellino di Scansano

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Poggio Etrusco Morellino di Scansano of Winery Mantellassi is a red wine from the region of Morellino di Scansano of Toscane.
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Poggio Etrusco Morellino di Scansano from the Winery Mantellassi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Poggio Etrusco Morellino di Scansano of Winery Mantellassi in the region of Toscane is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Poggio Etrusco Morellino di Scansano of Winery Mantellassi in the region of Toscane often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Mantellassi's Poggio Etrusco Morellino di Scansano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Poggio Etrusco Morellino di Scansano - 2016
In the top 100 of of Morellino di Scansano wines
Average rating: 3.51110.50
Poggio Etrusco Morellino di Scansano - 2015
In the top 100 of of Morellino di Scansano wines
Average rating: 3.311100
Poggio Etrusco Morellino di Scansano - 2013
In the top 100 of of Morellino di Scansano wines
Average rating: 3.411100
Poggio Etrusco Morellino di Scansano - 2012
In the top 100 of of Morellino di Scansano wines
Average rating: 3.51110.50
Poggio Etrusco Morellino di Scansano - 2011
In the top 100 of of Morellino di Scansano wines
Average rating: 3.51110.50
Poggio Etrusco Morellino di Scansano - 2010
In the top 100 of of Morellino di Scansano wines
Average rating: 3.311100
Poggio Etrusco Morellino di Scansano - 2006
In the top 100 of of Morellino di Scansano wines
Average rating: 3.311100

The best vintages of Poggio Etrusco Morellino di Scansano from Winery Mantellassi are 2016, 2012, 2011, 2013 and 2015.

Informations about the Winery Mantellassi

The winery offers 31 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Morellino di Scansano in the region of Toscane
Find the Winery Mantellassi on Facebook and on Twitter

The Winery Mantellassi is one of of the world's greatest estates. It offers 29 wines for sale in the of Morellino di Scansano to come and discover on site or to buy online.

Top wine Toscane
In the top 35000 of of Italy wines
In the top 6500 of of Morellino di Scansano wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Morellino di Scansano

The wine region of Morellino di Scansano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Villa Acquaviva or the Domaine Alberese produce mainly wines red and white. The most planted grape varieties in the region of Morellino di Scansano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Morellino di Scansano often reveals types of flavors of cherry, rosemary or spices and sometimes also flavors of ripe blackberries, black fruit or floral.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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