Winery Azienda Agraria Santa LuciaBetto Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Betto Rosso of the Winery Azienda Agraria Santa Lucia is in the top 60 of wines of Maremma Toscana.
Taste structure of the Betto Rosso from the Winery Azienda Agraria Santa Lucia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Betto Rosso of Winery Azienda Agraria Santa Lucia in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Betto Rosso of Winery Azienda Agraria Santa Lucia in the region of Toscane often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Betto Rosso
Pairings that work perfectly with Betto Rosso
Original food and wine pairings with Betto Rosso
The Betto Rosso of Winery Azienda Agraria Santa Lucia matches generally quite well with dishes of beef, lamb or veal such as recipes of autumn leaves, douez battata with cardoons (moroccan lamb stew) or pork tenderloin with mushroom sauce.
Details and technical informations about Winery Azienda Agraria Santa Lucia's Betto Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Betto Rosso from Winery Azienda Agraria Santa Lucia are 2016, 2015, 2008, 2013 and 2010.
Informations about the Winery Azienda Agraria Santa Lucia
The Winery Azienda Agraria Santa Lucia is one of of the world's greatest estates. It offers 12 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.
The wine region of Maremma Toscana
The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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An overview of Mâcon plus a geographical denomination appellation
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.