The Winery Manos Negras is one of the best wineries to follow in Uco Valley.. It offers 20 wines for sale in of Uco Valley to come and discover on site or to buy online.
Looking for the best Winery Manos Negras wines in Uco Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Manos Negras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Manos Negras wines with technical and enological descriptions.
How Winery Manos Negras wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of provencal stew, blanquette of veal in the old way (self-cooker) or rabbit with homemade mustard.
On the nose the red wine of Winery Manos Negras. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, minerality or red fruit. In the mouth the red wine of Winery Manos Negras. is a powerful.
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines.
Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
In addition, some of Mendoza's finest white wines made from Chardonnay and Torrontés come from Uco Valley Vineyards. The relatively cool Climate allows the requisite slower ripening period.
Although considered Part of the Mendoza region, the Uco Valley can be recognized in its own right on several counts. Not only is the vine-growing area quite distinct; the region is also home to several of Argentina's top producers.
Attracted by the excellent climate and soil, newcomers such as the Bordeaux-based names Lurton, Dassault, Rothschild and Rolland have raised the region's profile. The vineyards of Vista Flores have produced some particularly successful wines.
Among Uco's specific merits is its high elevation at the foot of the Andes mountains. The valley's La Consulta and Tunuyan sub-regions sit at altitudes of 850 meters (2000 ft) and 1100m (3600 ft) respectively.
How Winery Manos Negras wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of old-fashioned pork roll, pasta with tuna and tomato or nanie's diced ham quiche.
On the nose the white wine of Winery Manos Negras. often reveals types of flavors of tropical fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Manos Negras. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Manos Negras wines pair with each other generally quite well with dishes such as recipes .
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
Planning a wine route in the of Uco Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Manos Negras.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
