The Winery Manoir Grignon is one of the best wineries to follow in Languedoc.. It offers 16 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Manoir Grignon wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Manoir Grignon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Manoir Grignon wines with technical and enological descriptions.
How Winery Manoir Grignon wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, spaghetti carbonara or veal tagine with peas.
On the nose the red wine of Winery Manoir Grignon. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Manoir Grignon. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery Manoir Grignon wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of beef carrots, deer jig or baked sea bream.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Manoir Grignon wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti all 'amatriciana, light tuna-tomato quiche (without cream) or one pot pasta with creamy chicken farfalle.
On the nose the white wine of Winery Manoir Grignon. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of apples, butter or pear. In the mouth the white wine of Winery Manoir Grignon. is a .
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
How Winery Manoir Grignon wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mascarpone pasta with tomato sauce, quiche with bacon and gruyère cheese or baguette filled with saint moret and ham.
On the nose the pink wine of Winery Manoir Grignon. often reveals types of flavors of strawberries, raspberry or red fruit. In the mouth the pink wine of Winery Manoir Grignon. is a with a nice freshness.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Manoir Grignon.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
