Winery MannCuvée Fabienne & Jean-Louis Vieilles Vignes Gewürztraminer
White wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Cuvée Fabienne & Jean-Louis Vieilles Vignes Gewürztraminer
Pairings that work perfectly with Cuvée Fabienne & Jean-Louis Vieilles Vignes Gewürztraminer
Original food and wine pairings with Cuvée Fabienne & Jean-Louis Vieilles Vignes Gewürztraminer
The Cuvée Fabienne & Jean-Louis Vieilles Vignes Gewürztraminer of Winery Mann matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Mann's Cuvée Fabienne & Jean-Louis Vieilles Vignes Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Mann
The Winery Mann is one of wineries to follow in Alsace.. It offers 37 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
