
Winery Manfred BreitHalbtrocken Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Halbtrocken Riesling from the Winery Manfred Breit
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Halbtrocken Riesling of Winery Manfred Breit in the region of Mosel is a with a nice freshness.
Food and wine pairings with Halbtrocken Riesling
Pairings that work perfectly with Halbtrocken Riesling
Original food and wine pairings with Halbtrocken Riesling
The Halbtrocken Riesling of Winery Manfred Breit matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of basque piperade, quinoa with shrimp or pad thai.
Details and technical informations about Winery Manfred Breit's Halbtrocken Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Halbtrocken Riesling from Winery Manfred Breit are 2015, 0
Informations about the Winery Manfred Breit
The Winery Manfred Breit is one of of the world's greatest estates. It offers 42 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.














