Winery Mandirola ViniTimorasso Derthona
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Timorasso Derthona from the Winery Mandirola Vini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Timorasso Derthona of Winery Mandirola Vini in the region of Piedmont is a powerful.
Food and wine pairings with Timorasso Derthona
Pairings that work perfectly with Timorasso Derthona
Original food and wine pairings with Timorasso Derthona
The Timorasso Derthona of Winery Mandirola Vini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni with brocciu from jeanne, cuttlefish in parsley sauce or gratin of fresh chard (green and ribs).
Details and technical informations about Winery Mandirola Vini's Timorasso Derthona.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Timorasso Derthona from Winery Mandirola Vini are 0
Informations about the Winery Mandirola Vini
The Winery Mandirola Vini is one of of the world's greatest estates. It offers 8 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
