Winery MalgraMora di Sassi Barbera d'Asti Superiore Nizza
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Mora di Sassi Barbera d'Asti Superiore Nizza from the Winery Malgra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mora di Sassi Barbera d'Asti Superiore Nizza of Winery Malgra in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mora di Sassi Barbera d'Asti Superiore Nizza of Winery Malgra in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Mora di Sassi Barbera d'Asti Superiore Nizza
Pairings that work perfectly with Mora di Sassi Barbera d'Asti Superiore Nizza
Original food and wine pairings with Mora di Sassi Barbera d'Asti Superiore Nizza
The Mora di Sassi Barbera d'Asti Superiore Nizza of Winery Malgra matches generally quite well with dishes of pasta, veal or pork such as recipes of meat lasagna, venison bourguignon or beef tagine with vegetables.
Details and technical informations about Winery Malgra's Mora di Sassi Barbera d'Asti Superiore Nizza.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of Mora di Sassi Barbera d'Asti Superiore Nizza from Winery Malgra are 2015, 2011, 0, 2009 and 2013.
Informations about the Winery Malgra
The Winery Malgra is one of of the world's greatest estates. It offers 46 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
