Winery Majolini - Altèra Brut Rosé

Winery MajoliniAltèra Brut Rosé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Altèra Brut Rosé of Winery Majolini is a sparkling wine from the region of Franciacorta of Lombardia.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Majolini's Altèra Brut Rosé.

Winemaker
Majolini
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Baco

Lively whites with pronounced acidity, a pale golden robe, a light, nervous palate, and discrete aromas of citrus (lemon) and slightly foxy hybrid notes. Disease-resistant. Mainly used for distillation into Armagnac; represents a significant share of the Landes vineyards and defines the aromatic identity of Gascon eaux-de-vie (characteristic rancio notes). French white hybrid obtained in 1898 by François Baco (folle blanche × noah).

Last vintages of this wine

Altèra Brut Rosé - 2014
In the top 100 of of Franciacorta wines
Average rating: 3.81110.50
Altèra Brut Rosé - 1981
In the top 100 of of Franciacorta wines
Average rating: 3.61110.50
Altèra Brut Rosé - 0
In the top 100 of of Franciacorta wines
Average rating: 3.81110.50

The best vintages of Altèra Brut Rosé from Winery Majolini are 2014, 0, 1981

Informations about the Winery Majolini

The winery offers 23 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Franciacorta in the region of Lombardia
Find the Winery Majolini on Facebook and on Twitter

The Winery Majolini is one of of the world's greatest estates. It offers 20 wines for sale in the of Franciacorta to come and discover on site or to buy online.

Top wine Lombardia
In the top 40000 of of Italy wines
In the top 300 of of Franciacorta wines
In the top 15000 of sparkling wines
In the top 250000 wines of the world

The wine region of Franciacorta

The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Maderised

Term used to designate oxidized wines in reference to Madeira wines.

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