
Maison SarelaCuvée Prodigieuse Goutte de Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Cuvée Prodigieuse Goutte de Rosé from the Maison Sarela
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Prodigieuse Goutte de Rosé of Maison Sarela in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Cuvée Prodigieuse Goutte de Rosé
Pairings that work perfectly with Cuvée Prodigieuse Goutte de Rosé
Original food and wine pairings with Cuvée Prodigieuse Goutte de Rosé
The Cuvée Prodigieuse Goutte de Rosé of Maison Sarela matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with chicken and curry, magic cake cheese quiche or brioche shuttles.
Details and technical informations about Maison Sarela's Cuvée Prodigieuse Goutte de Rosé.
Discover the grape variety: Mauzac Noir
Light and fruity reds with a clear ruby colour, soft tannins and supple palate, with simple aromas of red fruit (cherry, raspberry) and floral notes. An airy profile with light colour, very rare. Preserved for its heritage value, it survives in a few confidential plots within Gaillac AOC and Limoux AOC. A dark-skinned mutation of Mauzac Blanc, an indigenous French variety from the South-West studied for its genetic interest.
Informations about the Maison Sarela
The Maison Sarela is one of of the world's greatest estates. It offers 7 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.














