Maison NicolasFerrande Réserve Bordeaux Merlot
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ferrande Réserve Bordeaux Merlot from the Maison Nicolas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ferrande Réserve Bordeaux Merlot of Maison Nicolas in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ferrande Réserve Bordeaux Merlot
Pairings that work perfectly with Ferrande Réserve Bordeaux Merlot
Original food and wine pairings with Ferrande Réserve Bordeaux Merlot
The Ferrande Réserve Bordeaux Merlot of Maison Nicolas matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew with white wine, small stuffed provençal dishes or roast deer my grandmother's way.
Details and technical informations about Maison Nicolas's Ferrande Réserve Bordeaux Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Maison Nicolas
The Maison Nicolas is one of of the world's great estates. It offers 31 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
