Winery Mainalo - Moschofilero Chardonnay

Winery MainaloMoschofilero Chardonnay

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moschofilero Chardonnay of Winery Mainalo is a white wine from the region of Peloponnesos.
This wine is a blend of 2 varietals which are the Chardonnay and the Moschofilero.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Mainalo's Moschofilero Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Moschofilero Chardonnay - 0
In the top 100 of of Peloponnesos wines
Average rating: 3.111100

The best vintages of Moschofilero Chardonnay from Winery Mainalo are 0

Informations about the Winery Mainalo

The winery offers 3 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Peloponnesos

The Winery Mainalo is one of of the world's greatest estates. It offers 3 wines for sale in the of Peloponnesos to come and discover on site or to buy online.

Top wine Peloponnesos
In the top 6500 of of Greece wines
In the top 2000 of of Peloponnesos wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Peloponnesos

The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.

The word of the wine: Slim

A thin wine, lacking flesh and body.

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