Winery MacéDomaine Mace Muscadet Sur Lie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Domaine Mace Muscadet Sur Lie from the Winery Macé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Mace Muscadet Sur Lie of Winery Macé in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Domaine Mace Muscadet Sur Lie
Pairings that work perfectly with Domaine Mace Muscadet Sur Lie
Original food and wine pairings with Domaine Mace Muscadet Sur Lie
The Domaine Mace Muscadet Sur Lie of Winery Macé matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of creamy risotto with scallops, sunshine pie with tomato pesto and pine nuts or fried rice with vegetables.
Details and technical informations about Winery Macé's Domaine Mace Muscadet Sur Lie.
Discover the grape variety: Manto negro
Supple, sun-kissed reds with a clear ruby robe, melted tannins and moderate acidity. Aromas of ripe red fruits (cherry, raspberry), garrigue, Mediterranean herbs, soft spices and balsamic notes. Round, warm palate. Star of Binissalem DO and pillar of Pla i Llevant DO on the clay-limestone soils of Majorca; also vinified into expressive rosés. Native Spanish variety from the Balearic Islands, emblematic of the archipelago.
Last vintages of this wine
The best vintages of Domaine Mace Muscadet Sur Lie from Winery Macé are 2018, 2017
Informations about the Winery Macé
The Winery Macé is one of of the world's greatest estates. It offers 2 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
100% Melon de Bourgogne south of Nantes in Pays Nantais: dry and lively whites with pale gold robe and green reflections, nose with mineral flint notes fading toward citrus, green apple, pear and white flowers. Dry and full-bodied palate with mineral and saline finish. Schist, gneiss and micaschist soils downstream of Loire-Atlantique, mild oceanic climate. Ideal companion to oysters and seafood.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
