Winery Maccario DringenbergPosaù Biamonti Rossese di Dolceacqua Superiore
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Posaù Biamonti Rossese di Dolceacqua Superiore from the Winery Maccario Dringenberg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Posaù Biamonti Rossese di Dolceacqua Superiore of Winery Maccario Dringenberg in the region of Ligurie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Posaù Biamonti Rossese di Dolceacqua Superiore of Winery Maccario Dringenberg in the region of Ligurie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Posaù Biamonti Rossese di Dolceacqua Superiore
Pairings that work perfectly with Posaù Biamonti Rossese di Dolceacqua Superiore
Original food and wine pairings with Posaù Biamonti Rossese di Dolceacqua Superiore
The Posaù Biamonti Rossese di Dolceacqua Superiore of Winery Maccario Dringenberg matches generally quite well with dishes of beef, pasta or lamb such as recipes of lomo saltado, baked lasagna or lebanese lamb meatball.
Details and technical informations about Winery Maccario Dringenberg's Posaù Biamonti Rossese di Dolceacqua Superiore.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Posaù Biamonti Rossese di Dolceacqua Superiore from Winery Maccario Dringenberg are 2017, 2014, 2015
Informations about the Winery Maccario Dringenberg
The Winery Maccario Dringenberg is one of of the world's greatest estates. It offers 10 wines for sale in the of Dolceacqua to come and discover on site or to buy online.
The wine region of Dolceacqua
The wine region of Dolceacqua is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Maccario Dringenberg or the Domaine Maccario Dringenberg produce mainly wines red, pink and white. The most planted grape varieties in the region of Dolceacqua are Vermentino, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Dolceacqua often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, microbio or oak.
The wine region of Ligurie
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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A panel discussion about the Chablis appellation
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The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
