Domaine Maby - La Fermade Lirac Rouge

Domaine MabyLa Fermade Lirac Rouge

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Fermade Lirac Rouge of Domaine Maby is a red wine from the region of Lirac of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the La Fermade Lirac Rouge from the Domaine Maby

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Fermade Lirac Rouge of Domaine Maby in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

earthy, leather

Wine with spices taste

pepper, licorice

Wine with microbio taste

cheese

Wine with floral taste

lavender

Wine with vegetal taste

rhubarb

On the nose the La Fermade Lirac Rouge of Domaine Maby in the region of Rhone Valley often reveals types of flavors of cherry, cassis or floral and sometimes also flavors of mulberry, black fruit or red fruit.

Details and technical informations about Domaine Maby's La Fermade Lirac Rouge.

Winemaker
RICHARD MABY
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

La Fermade Lirac Rouge - 2018
In the top 100 of of Lirac wines
Average rating: 3.81110.50
La Fermade Lirac Rouge - 2017
In the top 100 of of Lirac wines
Average rating: 3.61110.50
La Fermade Lirac Rouge - 2016
In the top 100 of of Lirac wines
Average rating: 3.81110.50
La Fermade Lirac Rouge - 2015
In the top 100 of of Lirac wines
Average rating: 3.61110.50
La Fermade Lirac Rouge - 2014
In the top 100 of of Lirac wines
Average rating: 3.71110.50
La Fermade Lirac Rouge - 2013
In the top 100 of of Lirac wines
Average rating: 3.61110.50
La Fermade Lirac Rouge - 2012
In the top 100 of of Lirac wines
Average rating: 3.61110.50

The best vintages of La Fermade Lirac Rouge from Domaine Maby are 2007, 2018, 2016, 2010 and 2008.

Informations about the Domaine Maby

The winery offers 19 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Lirac in the region of Rhone Valley
Find the Domaine Maby on Facebook and on Twitter

The Domaine Maby is one of of the world's greatest estates. It offers 17 wines for sale in the of Lirac to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 20000 of of France wines
In the top 1500 of of Lirac wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Lirac

The wine region of Lirac is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Rocca Maura or the Domaine L'Anglore - Eric Pfifferling produce mainly wines red, white and pink. The most planted grape varieties in the region of Lirac are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Lirac often reveals types of flavors of cream, chalk or apricot and sometimes also flavors of peach, tropical or grapefruit.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The word of the wine: Balance

Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.

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