Domaine MabyBel Canto Lirac Rouge
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bel Canto Lirac Rouge from the Domaine Maby
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bel Canto Lirac Rouge of Domaine Maby in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Bel Canto Lirac Rouge of Domaine Maby in the region of Rhone Valley often reveals types of flavors of oaky, blackberry or vanilla and sometimes also flavors of plum, leather or non oak.
Food and wine pairings with Bel Canto Lirac Rouge
Pairings that work perfectly with Bel Canto Lirac Rouge
Original food and wine pairings with Bel Canto Lirac Rouge
The Bel Canto Lirac Rouge of Domaine Maby matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, marielle's lamb and eggplant parmentier or duck breast in the oven.
Details and technical informations about Domaine Maby's Bel Canto Lirac Rouge.
Discover the grape variety: Delrho
Simple colourful and fruity reds with a light purple colour, smooth tannins, an airy palate with preserved acidity, and understated aromas of red and black fruits. Productive. Now marginal, surviving in a few heritage plots in France and preserved in varietal collections for its genetic interest. French black hybrid variety developed in the 20th century as a disease-resistant cross.
Last vintages of this wine
The best vintages of Bel Canto Lirac Rouge from Domaine Maby are 2016, 2014, 2015
Informations about the Domaine Maby
The Domaine Maby is one of of the world's greatest estates. It offers 16 wines for sale in the of Lirac to come and discover on site or to buy online.
The wine region of Lirac
Rhône cru on the right bank facing Châteauneuf-du-Pape (Gard): Grenache Noir signature as king red (>=40%) with Syrah and Mourvèdre — deep robe with notes of red and black fruits, garrigue, spices evolving to leather, liquorice, truffle and cocoa. Signature fresh rosés on red fruits and flowers. Mineral racy whites of Bourboulenc, Clairette, Grenache Blanc and Roussanne (white fruits, flowers). Only historical Rhône appellation in all 3 colours.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
