
Winery Ma'AdraKalecik Karasi Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Kalecik Karasi Syrah
Pairings that work perfectly with Kalecik Karasi Syrah
Original food and wine pairings with Kalecik Karasi Syrah
The Kalecik Karasi Syrah of Winery Ma'Adra matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with panang curry (red curry), moroccan tagine with lamb and cardoons or veal axoa (basque country).
Details and technical informations about Winery Ma'Adra's Kalecik Karasi Syrah.
Discover the grape variety: Tchkhaveri
A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Kalecik Karasi Syrah from Winery Ma'Adra are 2014, 0
Informations about the Winery Ma'Adra
The Winery Ma'Adra is one of of the world's greatest estates. It offers 13 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.














