
Winery M. de MarvilleBlanc de Blancs Doux
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Food and wine pairings with Blanc de Blancs Doux
Pairings that work perfectly with Blanc de Blancs Doux
Original food and wine pairings with Blanc de Blancs Doux
The Blanc de Blancs Doux of Winery M. de Marville matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of catalan zarzuela, broccoli gratin or avocado verrine and quick.
Details and technical informations about Winery M. de Marville's Blanc de Blancs Doux.
Discover the grape variety: Ugni blanc
Dry, neutral and nervy whites with a pale robe, slender mouthfeel and sharp acidity, with discreet aromas of citrus, green apple, white flowers and herbaceous notes. The ideal profile for distillation: absolute pillar of Cognac AOC (over 95% of the Charentes vineyard) and Armagnac AOC. Also produced as still whites in Provence, Languedoc and Corsica. French synonym for Italian Trebbiano Toscano, one of the most planted varieties in the world.
Last vintages of this wine
The best vintages of Blanc de Blancs Doux from Winery M. de Marville are 2019, 0
Informations about the Winery M. de Marville
The Winery M. de Marville is one of of the world's greatest estates. It offers 3 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.











