
Winery Lux VinaW Assemblage Rouge
This wine is a blend of 3 varietals which are the Diolinoir, the Gamaret and the Merlot.
This wine generally goes well with beef and game (deer, venison).
The W Assemblage Rouge of the Winery Lux Vina is in the top 70 of wines of Valais.
Wine flavors and olphactive analysis
On the nose the W Assemblage Rouge of Winery Lux Vina in the region of Valais often reveals types of flavors of blackberry, vanilla or licorice and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with W Assemblage Rouge
Pairings that work perfectly with W Assemblage Rouge
Original food and wine pairings with W Assemblage Rouge
The W Assemblage Rouge of Winery Lux Vina matches generally quite well with dishes of beef or game (deer, venison) such as recipes of fillet of beef with morels or duck breast with honey.
Details and technical informations about Winery Lux Vina's W Assemblage Rouge.
Discover the grape variety: Diolinoir
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
Last vintages of this wine
The best vintages of W Assemblage Rouge from Winery Lux Vina are 2013, 2016, 2014, 2015
Informations about the Winery Lux Vina
The Winery Lux Vina is one of of the world's greatest estates. It offers 11 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.














