The Winery Luis Gurpegui Muga of Rioja

The Winery Luis Gurpegui Muga is one of the best wineries to follow in Rioja.. It offers 49 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Luis Gurpegui Muga wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Luis Gurpegui Muga wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Luis Gurpegui Muga wines with technical and enological descriptions.
How Winery Luis Gurpegui Muga wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of homemade beef stew, lamb tagine with olives and honey or chicken supreme with morels.
On the nose the red wine of Winery Luis Gurpegui Muga. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, earth or citrus fruit. In the mouth the red wine of Winery Luis Gurpegui Muga. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Luis Gurpegui Muga wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of broccoli gratin, fresh salmon risotto or zucchini quiche.
In the mouth the white wine of Winery Luis Gurpegui Muga. is a .
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Luis Gurpegui Muga wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with pepper, kapama of lamb (traditional bosnian dish) or salted lentils.
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Luis Gurpegui Muga.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.