
Winery Luis Gurpegui MugaPrimi Reserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Primi Reserva from the Winery Luis Gurpegui Muga
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primi Reserva of Winery Luis Gurpegui Muga in the region of Rioja is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Primi Reserva
Pairings that work perfectly with Primi Reserva
Original food and wine pairings with Primi Reserva
The Primi Reserva of Winery Luis Gurpegui Muga matches generally quite well with dishes of beef, lamb or veal such as recipes of mexican beef tacos, rolled lamb shoulder with herbs or veal escalope with lemon sauce.
Details and technical informations about Winery Luis Gurpegui Muga's Primi Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Primi Reserva from Winery Luis Gurpegui Muga are 2007, 0
Informations about the Winery Luis Gurpegui Muga
The Winery Luis Gurpegui Muga is one of of the world's great estates. It offers 42 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.














