
Winery Luis Gurpegui MugaPagos Oncala
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pagos Oncala from the Winery Luis Gurpegui Muga
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pagos Oncala of Winery Luis Gurpegui Muga in the region of Rioja is a powerful.
Food and wine pairings with Pagos Oncala
Pairings that work perfectly with Pagos Oncala
Original food and wine pairings with Pagos Oncala
The Pagos Oncala of Winery Luis Gurpegui Muga matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), salmon and spinach lasagna or tournedos rossini with port sauce.
Details and technical informations about Winery Luis Gurpegui Muga's Pagos Oncala.
Discover the grape variety: Négret castrais
The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.
Last vintages of this wine
The best vintages of Pagos Oncala from Winery Luis Gurpegui Muga are 0
Informations about the Winery Luis Gurpegui Muga
The Winery Luis Gurpegui Muga is one of of the world's great estates. It offers 42 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.














