Winery Luis CañasReserva Selección de la Familia
Red wine
This wine is composed of 100% of the grape variety Tempranillo.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Reserva Selección de la Familia
Pairings that work perfectly with Reserva Selección de la Familia
Original food and wine pairings with Reserva Selección de la Familia
The Reserva Selección de la Familia of Winery Luis Cañas matches generally quite well with dishes of beef, lamb or veal such as recipes of tanjia, marinated shoulder of lamb or roast pork with onions and honey.
Details and technical informations about Winery Luis Cañas's Reserva Selección de la Familia.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserva Selección de la Familia from Winery Luis Cañas are 2016, 2014, 2002, 2001 and 1997.
Informations about the Winery Luis Cañas
The Winery Luis Cañas is one of of the world's greatest estates. It offers 25 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
