
Winery MontiniChardonnay Fermo
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Chardonnay Fermo from the Winery Montini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Fermo of Winery Montini in the region of Lombardia is a powerful.
Food and wine pairings with Chardonnay Fermo
Pairings that work perfectly with Chardonnay Fermo
Original food and wine pairings with Chardonnay Fermo
The Chardonnay Fermo of Winery Montini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fish lasagne, shrimp and zucchini with curry and coconut milk or three-cheese pie (beaufort, comté, emmental).
Details and technical informations about Winery Montini's Chardonnay Fermo.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Fermo from Winery Montini are 0
Informations about the Winery Montini
The Winery Montini is one of of the world's greatest estates. It offers 31 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.














