The Winery Ludwig Grassmück of Pfalz

Winery Ludwig Grassmück
The winery offers 54 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 6135 of the estates of Pfalz.
It is located in Pfalz

The Winery Ludwig Grassmück is one of the best wineries to follow in Pfalz.. It offers 54 wines for sale in of Pfalz to come and discover on site or to buy online.

Top Winery Ludwig Grassmück wines

Looking for the best Winery Ludwig Grassmück wines in Pfalz among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ludwig Grassmück wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ludwig Grassmück wines with technical and enological descriptions.

The top white wines of Winery Ludwig Grassmück

Food and wine pairings with a white wine of Winery Ludwig Grassmück

How Winery Ludwig Grassmück wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit socks in gibelotte, navarin of the sea da gigi or alsatian sauerkraut.

Organoleptic analysis of white wines of Winery Ludwig Grassmück

In the mouth the white wine of Winery Ludwig Grassmück. is a with a nice freshness.

The grape varieties most used in the white wines of Winery Ludwig Grassmück.

  • Riesling
  • Weissburgunder
  • Grauburgunder
  • Sauvignon Blanc

Discovering the wine region of Pfalz

Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.

An increasing proportion of Germany's finest Riesling and Pinot Noir (Spätburgunder) come from Pfalz Vineyards, and the region generates more everyday Landwein and Deutscher Wein than any other region by far (see German Wine Label Information). With roughly 23,500 hectares (58,000 acres) of land planted to grapevines, Pfalz is the second-largest of Germany's 13 Anbaugebeite wine regions. Only its northern neighbor Rheinhessen has more vines. The region is home to some 10,000 vine growers, half of whom work as contractors, and is so densely planted that vines outnumber inhabitants 600 to one.

Pfalz's Vineyards produce both white wines (60 percent) and red (40 percent). The whites have long been the most successful and, as is standard almost everywhere in the Rheinland, Riesling dominates the local vineyards and wines. In 2013 the region had 14,000 acres (5,600 ha) of Riesling vines, accounting for roughly a quarter of its entire vineyard area. Riesling is easily Germany's most successful grape variety, from the perspectives of both quality and quantity.

The top sweet wines of Winery Ludwig Grassmück

Food and wine pairings with a sweet wine of Winery Ludwig Grassmück

How Winery Ludwig Grassmück wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit socks in gibelotte, pasta with chicken and curry or pasta with vegetables.

The grape varieties most used in the sweet wines of Winery Ludwig Grassmück.

  • Grauburgunder

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top red wines of Winery Ludwig Grassmück

Food and wine pairings with a red wine of Winery Ludwig Grassmück

How Winery Ludwig Grassmück wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the red wines of Winery Ludwig Grassmück.

  • Cabernet Dorsa

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

The top sparkling wines of Winery Ludwig Grassmück

Food and wine pairings with a sparkling wine of Winery Ludwig Grassmück

How Winery Ludwig Grassmück wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope (piccata milanese), very simple spaghetti carbonara or adapted vietnamese fondue.

The grape varieties most used in the sparkling wines of Winery Ludwig Grassmück.

  • Pinot Noir

Discover the grape variety: Weissburgunder

Discover other wineries and winemakers neighboring the Winery Ludwig Grassmück

Planning a wine route in the of Pfalz? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ludwig Grassmück.

Discover the grape variety: Grauburgunder

News about Winery Ludwig Grassmück and wines from the region

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.